Ethiopia Layo Teraga Natural


Country: Ethiopia
Region: Guji
Varietal: Heirloom
Washing Station: Layo Teraga
Process: Washed
Altitude: 2,000 – 2,210 Meters



While also being a grade 1 Guji, the Layo Teraga expresses a more delicate cup for this region. The Layo Teraga cooperative is located further north than the Walichu Wachu and belongs to the Oromia Coffee Farmer’s Cooperative Union, which is the largest exporter union of coffee in Ethiopia. We taste red currant, lime, and a crisp, clean finish.

Additional information

Weight .8 lbs
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